Cakes. I love eating them, reading about how to make them, gazing at them in supermarkets and fancy shops and even better, baking them myself. There is something quite wonderful about the whole process. Firstly deciding which to make from the multitude available then double checking I have the correct amount of ingredients before embarking on the chemistry of beating, folding and finally baking.
Cake Pops are the way forward. First introduced to these simply beautiful Continue reading